Wednesday, August 31, 2011

Less than a month to go!

Hard to believe the TUM is just around the corner!

Have done the registration, paid the reg fee, ordered supplies, and now all we have left to do is to get baking!

The event has sold out, which is fantastic. Clearly there is a need for food in this city!

24 days to go!

Tuesday, August 9, 2011

TUM!!!! Here we COME!

So excited! Just got the news that we are in to the Toronto Underground Market! Now we just need to get planning again! Do I even remember how to do that!

Pumped about new ideas that are coming to me, very excited to start making potato crisps, inspired by my lovely husband, Steve who is English (thus crisps, not chips). For sample day we tried Rosemary & Garlic, Thyme & Cracked Pepper (which would go excellent with ice cold beers) and Sea Salt.

Only 46 days to go!


Friday, August 5, 2011

Toronto TUM!

Hoping we are back!

After our big move back to Canada last year I feared that we would not be able to continue with the food business. Thanks to a very clever woman, Hassle Aviles, there may be hope! She has started the revolution here, The Toronto Underground Market, a place for those of us who can't afford a commercial kitchen.

Find out more at :

Tomorrow is our taste test day, so fingers crossed we get the shot to be part of the TUM market at the Brickworks!